Sunday, May 20, 2012

Sweet - White Bread


This is a creation from Namrata and my one year son loves it. He hates milk but we are happy this recipe increases his milk intake. Any one who loves sweet will like it. 

Did you know?
The history of white bread

Preparation Time: 10 mins
Ingredients:
  1. 3 Slice of white bread (preferred).
  2. 2 Cup whole milk.
  3. 1 table spoon sugar - as per taste
  4. Ghee for frying.

Method:


  1. Mix Sugar in milk.
  2. Pour Milk on a flat pan/or a broad bowl (hence we can dip the white bread).
  3. Put some ghee on the pan and let it heat. Make sure you spread the ghee to the size of bread on the pan.
  4. Dip the white bread in the milk. Let white bread soak the milk.
  5. Carefully lift the bread and place it on the pan.
  6. Once brown from side 1, then let it cook for some time on hot pan till it gets some good golden colour.
  7. And you are ready to eat. Best when eaten hot.




Want to try akki roti  wheat bread

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